Fully Loaded Burger Bowls
A healthy twist on traditional burgers, these bowls are quick to prepare and customizable for the whole family.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 1 pound ground beef or turkey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 4 cups mixed greens or lettuce
- 1 cup cherry tomatoes, halved
- 1 cup shredded cheddar cheese
- 1/2 cup pickles, sliced
- 1/2 cup red onion, sliced
- 1/4 cup ketchup
- 1/4 cup mayonnaise or burger sauce
Instructions
- Cook the meat in a large skillet over medium heat until browned, about 5-7 minutes. Season with garlic powder, onion powder, salt and pepper to taste.
- Prepare the serving bowls by layering mixed greens at the bottom.
- Assemble the bowls with cooked meat, cherry tomatoes, shredded cheese, pickles, and red onion.
- Add ketchup and mayonnaise or burger sauce before serving, mix to combine if desired.
Notes
Adjust seasonings to taste and ensure meat is fully cooked to a safe internal temperature.